Skip to content

Slakethirst

cocktails, potations, decoctions and infusions

Categories

  • Blog
  • Cider
  • Cocktails
    • to avoid
    • to enjoy
  • General
  • Non-alcoholic
  • The Ideal Bartender

Words of Wisdom

“This is the violet hour, the hour of flush and wonder, when affections glow and valor is reborn, when the shadows deepen magically along the edge of the forest and we believe that, if we watch carefully, at any moment we may see a unicorn. But it would not be a martini if we should see him.”
— Bernard DeVoto

Tags

  • acarpous
  • Angostura bitters
  • bitters
  • bourbon
  • brandy
  • Bullock
  • champagne
  • Chartreuse
  • Cider
  • claret
  • community
  • curaçao
  • dark rum
  • dry vermouth
  • egg
  • enjoy
  • fruity
  • gin
  • hot
  • island
  • lemon
  • lemon juice
  • lemon peel
  • lime
  • lime juice
  • long
  • maraschino
  • milk
  • mint
  • nutmeg
  • Old Tom gin
  • orange
  • orange bitters
  • orange juice
  • pastis
  • pineapple
  • punch
  • rum
  • rye
  • seltzer
  • sweet vermouth
  • tropical
  • whiskey
  • wine
  • winter

Recent Comments

See Also

  • A Dash of Bitters!
  • Ardent Spirits
  • Art of Drink
  • Bar-Tender’s Guide (1887)
  • Cocktail Chronicles
  • Cocktail Jen
  • Dr. Bamboo
  • Drink Dogma
  • eGullet Cocktail Forum
  • Gumbo Pages’ Cocktails
  • Imbibe Magazine
  • Jeffrey Morgenthaler
  • Jimmy’s Cocktail Hour
  • Kaiser Penguin
  • MOTAC Blog
  • Spirits and Cocktails
  • The Grog Blog
  • Webtender

Tag: lime juice

September Morn Cocktail – Country Club Style

Use a large Mixing glass; fill with Lump Ice.
½ Lime Juice.
1 jigger Burnette’s Old Tom Gin.
2 dashes Imported Grenadine.

Shake well; strain into Cocktail glass and serve.

Posted on 31st of December, 196922nd of November, 2006Categories The Ideal BartenderTags gin, grenadine, lime juice, Old Tom gin

Pequot Semer

Use a tall, thin Bar glass.

Juice of a Lime.
Three sprigs of fresh Mint.
1 dash Cusenier Grenadine.
½ pony Pineapple Juice.
½ pony Orange Juice.
1 jigger of Sir Robert Burnette’s Old Tom Gin.

Crush ingredients together; fill with Lump Ice; add Seltzer.
Stir well and serve.

Posted on 31st of December, 196922nd of November, 2006Categories The Ideal BartenderTags gin, grenadine, lime juice, mint, muddled, Old Tom gin, orange juice, pineapple juice, seltzer

Fog Horn – Country Club Style

Use a large Mixing glass; fill with Lump Ice.

½ Lime Juice.
½ Lemon Juice.
1 teaspoonful Bar Sugar.
1 jigger Burnette’s Old Tom Gin.

Stir well; strain into tall, thin glass and fill with imported Ginger Ale.

Posted on 31st of December, 196922nd of November, 2006Categories The Ideal BartenderTags gin, lemon juice, lime juice, Old Tom gin

Applejack Sour

Fill large Bar glass ¾ full Shaved Ice.

2 teaspoonfuls Bar Sugar, dissolved in little Water.
3 dashes lemon or Lime Juice.
1 jigger Applejack.

Stir well; strain into Sour glass; dress with Fruit and Berries and serve.

Posted on 31st of December, 196921st of November, 2006Categories The Ideal BartenderTags applejack, lemon juice, lime juice

Delusion

Use a large Mixing glass; fill with Shaved Ice.

½ Lime Juice.
⅔ white Creme de Menthe.
⅓ Apricot Brandy.

Shake well; strain into thin Stem glass and serve.

Posted on 31st of December, 19699th of June, 2006Categories The Ideal BartenderTags apricot brandy, creme de menthe, lime juice

Posts navigation

Page 1 Page 2 Page 3 Next page
Proudly powered by WordPress