Fill Goblet ½ full ice-cold Champagne. Fill up balance of Goblet with ice-cold Porter. Stir and serve.
Posts Tagged ‘porter’
Champagne Velvet
Wednesday, December 31st, 1969Tags: acarpous, beer, champagne, porter
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Arf-and-Arf
Wednesday, December 31st, 1969Pour into an Ale glass or mug ½ Porter and ½ Ale, or Porter and Stout with Ale, or ½ Old and ½ New Ale.
The use of the Porter and Ale is more prevalent in England. In the United States ½ Old and ½ New Ale is usually used when this drink is called for, unless otherwise specified.
Tags: acarpous, ale, beer, porter, stout
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Shandy Gaff
Wednesday, December 31st, 1969Use a large Bar glass.
Fill half the glass with Porter and half with Ginger Ale.
It is also made with half Ale and half Ginger Ale.
Tags: acarpous, ale, beer, ginger ale, porter
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