Use a large glass Stein; fill with Lump Ice.
1 pony Lemon Juice.
1 jigger Orange Juice.
1 pony Pineapple Juice.
1 pony Rock Candy Syrup.
1 jigger Burnette’s Old Tom Gin.
Fill with Seltzer: stir well and serve.
Use a large glass Stein; fill with Lump Ice.
1 pony Lemon Juice.
1 jigger Orange Juice.
1 pony Pineapple Juice.
1 pony Rock Candy Syrup.
1 jigger Burnette’s Old Tom Gin.
Fill with Seltzer: stir well and serve.
Tags: gin, lemon juice, Old Tom gin, orange juice, pineapple juice, seltzer
Posted in The Ideal Bartender | No Comments »
Use a large Mixing glass with Lump of Ice.
2 jiggers of Orange Juice.
2 jiggers of Grape Fruit Juice.
Fill with Seltzer Water.
Stir; ornament with Fruit and serve with Straws.
Tags: grapefruit juice, orange juice, seltzer
Posted in Non-alcoholic, The Ideal Bartender | No Comments »
Use a tall, thin Bar glass.
Juice of a Lime.
Three sprigs of fresh Mint.
1 dash Cusenier Grenadine.
½ pony Pineapple Juice.
½ pony Orange Juice.
1 jigger of Sir Robert Burnette’s Old Tom Gin.
Crush ingredients together; fill with Lump Ice; add Seltzer.
Stir well and serve.
Tags: gin, grenadine, lime juice, mint, muddled, Old Tom gin, orange juice, pineapple juice, seltzer
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Use a large Mixing glass with Cracked Ice.
1 jigger Orange Juice.
1 jigger imported Ginger Ale.
Fifty-fifty.
Shake well; strain into Cocktail glass and serve.
Tags: ginger ale, Non-alcoholic, orange juice
Posted in Non-alcoholic, The Ideal Bartender | 2 Comments »
Use a tall, thin glass; fill with fine Ice.
½ pony Lemon Juice.
½ pony Orange Juice.
2 dashes Rock Candy Syrup.
1 jigger Old Tom Gin.
Leave in Ice; stir well and serve.
Tags: gin, lemon juice, Old Tom gin, orange juice
Posted in The Ideal Bartender | No Comments »
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