Posts Tagged ‘nutmeg’

Eggnog

Wednesday, December 31st, 1969

Fill large Bar glass ½ full Shaved Ice.

1 Egg
1 teaspoonful Bar Sugar.
¾ jigger Brandy.
½ jigger Jamaica Rum.

Fill up with Milk; shake thoroughly; strain into tall, thin glass and serve with little Nutmeg grated on top.

Brandy Sling

Wednesday, December 31st, 1969

In a Whiskey glass:
1 lump Ice.

1 teaspoonful Sugar dissolved in little Water.
1 jigger Brandy.

Stir; twist in a piece of Lemon Peel; grate Nutmeg on top and serve.

Eagle Punch

Wednesday, December 31st, 1969

Into a Hot Water glass drop:
1 lump Cut Loaf Sugar and dissolve in little Hot Water, crashing with muddler.
½ jigger Bourbon Whiskey.
½ jigger Rye Whiskey.

Fill up with boiling Water; twist a piece of Lemon Peel and grate Nutmeg on top and serve.

Brandy Flip

Wednesday, December 31st, 1969

Fill medium. Bar glass ¼ full Shaved Ice.

1 Egg broken in whole.
2 level teaspoonfuls Bar Sugar.
1 jigger Brandy.

Shake well; strain into small Shell glass; grate a little Nutmeg on top and serve.

Doray Punch

Wednesday, December 31st, 1969

Fill large Bar glass ⅔ full Shaved Ice.

2 teaspoonfuls Lemon Juice.
4 dashes Pineapple Syrup.
4 dashes Gum Syrup.
¼ jigger Jamaica Rum.
¼ jigger green Chartreuse.
½ jigger Tokay Wine.
½ jigger Brandy.
1 white of an Egg.

Shake hard; strain into thin Bar glass; dress with Fruit; dash with Seltzer; grate Nutmeg on top and serve.