Posts Tagged ‘lime juice’

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Arrack Punch

Wednesday, December 31st, 1969

Pour into a Punch glass the Juice of 1 Lime and a little Apollinaris Water in which a heaping teaspoonful of Bar Sugar has been dissolved. Add:
1 Lump Ice.
¾ jigger Batavia Arrack.
¼ Jigger Jamaica Rum.

Stir well; dash with Champagne; stir again briskly; dress with Fruit and Serve.

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Doray Sour

Wednesday, December 31st, 1969

Fill large Bar glass ⅔ full Shaved Ice.

3 dashes Gum Syrup
4 dashes Lemon Juice.
1 dash Lime Juice.
1 teaspoonful Abricontine or green Chartreuse.
½ jigger Tokay or Sweet Catawba Wine.
½ jigger Brandy.

Stir well and strain into a fancy Sour glass; dress with Fruits; dash with Apollinaris or Seltzer; top off with a little Claret and serve.

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September Morn Cocktail – Country Club Style

Wednesday, December 31st, 1969

Use a large Mixing glass; fill with Lump Ice.
½ Lime Juice.
1 jigger Burnette’s Old Tom Gin.
2 dashes Imported Grenadine.

Shake well; strain into Cocktail glass and serve.

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Pequot Semer

Wednesday, December 31st, 1969

Use a tall, thin Bar glass.

Juice of a Lime.
Three sprigs of fresh Mint.
1 dash Cusenier Grenadine.
½ pony Pineapple Juice.
½ pony Orange Juice.
1 jigger of Sir Robert Burnette’s Old Tom Gin.

Crush ingredients together; fill with Lump Ice; add Seltzer.
Stir well and serve.

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Fog Horn – Country Club Style

Wednesday, December 31st, 1969

Use a large Mixing glass; fill with Lump Ice.

½ Lime Juice.
½ Lemon Juice.
1 teaspoonful Bar Sugar.
1 jigger Burnette’s Old Tom Gin.

Stir well; strain into tall, thin glass and fill with imported Ginger Ale.

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