Posts Tagged ‘dry vermouth’

Blackthorne Cocktail

Wednesday, December 31st, 1969

Fill Mixing glass ⅔ full Shaved Ice.

¼ teaspoonful Lemon Juice.
1 teaspoonful Syrup.
½ jigger Vermouth.
½ Jigger Sloe Gin.
1 dash Angostura Bitters.
2 dashes Orange Bitters.

Stir; strain into Cocktail glass and serve.