Posts Tagged ‘brandy’

East India Cocktail

Wednesday, December 31st, 1969

Fill large Bar glass ¾ full Shaved Ice.

3 dashes Maraschino.
3 dashes Red Curacoa.
3 dashes Angostura Bitters.
1 jigger Brandy.

Stir well; strain into Cocktail glass and serve with a piece of twisted Lemon Peel on top.

Brandy and Ginger Ale

Wednesday, December 31st, 1969

3 lumps of Ice in tall, thin glass.

1 Wineglass Brandy.
1 bottle Ginger Ale.

Stir briskly and serve.

Companion Punch

Wednesday, December 31st, 1969

(2½-Gallon Mixture for a Reception or Party of 50 People)

Into a large Punch bowl pour:
1¼ pints Lemon Juice.
2 pints Gum Syrup.
¾ pint Orange Juice.
1¼ pints Brandy.
6 quarts equal parts Sweet and Dry Catawba.
2 quarts Carbonated Water.

When well stirred place large block of Ice in center of bowl; dress the Ice with Fruit and serve with a Ladle into Punch glasses.

Stinger – Country Club Style

Wednesday, December 31st, 1969

Use a large Mixing glass; fill with Lump Ice.
1 jigger Old Brandy.
1 pony white Creme de Menthe.

Shake well; strain into Cocktail glass and serve.

Brandy Sling

Wednesday, December 31st, 1969

In a Whiskey glass:
1 lump Ice.

1 teaspoonful Sugar dissolved in little Water.
1 jigger Brandy.

Stir; twist in a piece of Lemon Peel; grate Nutmeg on top and serve.