Posts Tagged ‘beer’

Champagne Velvet

Wednesday, December 31st, 1969

Fill Goblet ½ full ice-cold Champagne. Fill up balance of Goblet with ice-cold Porter. Stir and serve.

Black and Tan Punch

Wednesday, December 31st, 1969

(For a Party of 10)

1 lb. white Sugar.
Juice of 6 Lemons.
1 quart Guinness Stout.
1 quart Champagne.

Pour into mixture of Lemon Juice and Sugar the Champagne and Stout, ice cold. Serve in Punch glasses dressed with Fruit.