Dissolve in an Ale glass 1 teaspoonful Bar Sugar. Fill up with Ale and serve with grated Nutmeg on top.
Archive for the ‘The Ideal Bartender’ Category
Ale Sangaree
Wednesday, December 31st, 1969Tags: acarpous, ale, beer, nutmeg
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Auditorium Cooler
Wednesday, December 31st, 1969Into large Bar glass squeeze Juice of 1 Lemon.
1 teaspoonful Bar Sugar.
1 bottle Ginger Ale off the ice.
Stir; decorate with Fruit and Berries, Serve.
Tags: ginger ale, lemon juice, Non-alcoholic
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Boating Punch
Wednesday, December 31st, 1969Into a large Bar glass put:
2 teaspoonfuls Bar Sugar.
2 dashes Lemon Juice.
1 dash Lime Juice.
Fill up with Shaved Ice and add:
1 pony Brandy.
1 jigger Santa Cruz Rum.
Stir; dress with Fruit and serve with Straws.
Tags: brandy, lemon juice, lime juice, punch, rum, Santa Cruz rum
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Apollinaris Lemonade
Wednesday, December 31st, 1969Fill large Bar glass ⅔ full Shaved Ice.
2 teaspoonfuls Powdered Sugar.
1 Lemon’s Juice.
Fill up with Apollinaris; stir; strain into Lemonade glass dress with Fruit and serve.
Tags: lemon juice, Non-alcoholic, seltzer
Posted in Non-alcoholic, The Ideal Bartender | 1 Comment »
Applejack Fix
Wednesday, December 31st, 1969Fill large Bar glass with Shaved Ice.
2 teaspoonfuls Bar Sugar, dissolved in little Water.
¼ Juice of 1 Lemon.
3 dashes of Curacoa.
4 dashes of any Fruit Syrup.
1 jigger Applejack Brandy.
Stir; dress with Fruits; serve with Straws.
Tags: applejack, curaçao, lemon juice, pineapple syrup, raspberry syrup, syrup
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