I’m not a particular fan of podcasts — I haven’t an iPod, so I have to listen while tethered — but one takes one’s resources where one finds them. Of particular note: At Brown’s Bar [iTunes]. A monthly, twenty-odd minute show, At Brown’s Bar offers a continuing conversation on matters cocktailian between Jared Brown and Anistatia Miller, authors of Shaken Not Stirred: A Celebration of the Martini and publishers of Mixologist: The Journal of the American Cocktail. It’s a bit rough around the edges, in the way of many podcasts, but I’ve enjoyed the episodes so far and am looking forward to future installments.
There’s precious little else in the realm of mixological podcasts, but Vegas Vic’s Tiki Lounge does offers a nice Polynesian/Exotica-themed ‘cast [iTunes] for your Tiki-worshipping, Mai Tai-drinking, Martin Denny-jonesing moments.