Gillette Cocktail – Chicago Style
Use a large Mixing glass; fill with Lump Ice.
Juice ½ Lime.
1½ jiggers Burnette’s Old Tom Gin.
½ teaspoonful Bar Sugar.
Stir well and strain into Cocktail glass.
Tags: gin, lime, Old Tom gin
This entry was posted
on Wednesday, December 31st, 1969 at 11:59 pm PST (-0800) and is filed under The Ideal Bartender.
You can follow any responses to this entry through the RSS 2.0 feed.
You can skip to the end and leave a response. Pinging is currently not allowed.