http://slakethirst.com/1969/12/31/fish-club-punch/ cocktails, potations, decoctions and infusions Wed, 7 Jan 2009 19:43:29 +0000 http://wordpress.org/?v=2.7 hourly 1 http://slakethirst.com/1969/12/31/fish-club-punch/comment-page-1/#comment-786 c Sun, 04 Jun 2006 21:13:23 +0000 http://slakethirst.com/1969/12/31/fish-club-punch/#comment-786 On first glance I thought this might be an OCR/proofing error on the part of Project Gutenberg, but I have confirmed the above recipe against <a href="http://digital.lib.msu.edu/projects/cookbooks/coldfusion/display.cfm?ID=bart&PageNum=44" title="The Historic American Cookbook Project: The Ideal Bartender p. 44" rel="nofollow">a scan of the original page</a>. Adding 3 pints of water to 12 ounces of liquor is going to yield a pretty disappointing drink if you're accustomed to the ratios of <a href="http://slakethirst.com/2005/10/07/fish-house-punch/" title="Slakethirst: Fish House Punch" rel="nofollow">a more traditional Fish House Punch</a>. On first glance I thought this might be an OCR/proofing error on the part of Project Gutenberg, but I have confirmed the above recipe against a scan of the original page. Adding 3 pints of water to 12 ounces of liquor is going to yield a pretty disappointing drink if you’re accustomed to the ratios of a more traditional Fish House Punch.

]]>