Blackthorne Sour

Fill large Bar glass ⅔ full Shaved Ice.

4 dashes Lime or Lemon Juice.
1 teaspoonful Pineapple Syrup.
½ teaspoonful green Chartreuse.
1 jigger Sloe Gin.

Stir; strain into Claret glass; ornament with Fruit and serve.

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